In the Philippines, coconut products are enormously popular for versatility and health benefits, from the vast products coconut can offer from desiccated coconut to coconut milk and oil. These products are mainly used in households across the world because of their unique flavor and health benefits. The manufacturing process of these products is very crucial […]
Category Archives: Dehydrated Fruits
Enjoy the naturally sweet, nutrient-rich goodness of dehydrated fruits—perfect for snacking, baking, or adding to cereals and trail mixes. Made from carefully selected fresh fruits, our dehydration process locks in flavor, color, and essential nutrients without any added sugar or preservatives. Convenient, long-lasting, and irresistibly tasty, dehydrated fruits are a healthy treat anytime, anywhere.
Frequently Asked Questions
What are dehydrated fruits?
Dehydrated fruits are fresh fruits that have had most of their moisture removed through drying. This process preserves the fruit while concentrating its natural sweetness and flavor.
How are dehydrated fruits different from dried fruits?
The terms are often used interchangeably, but "dehydrated" typically refers to fruits dried using specific methods like air or freeze drying, often with no added sugar or chemicals.
How should I store dehydrated fruits?
Store them in an airtight container in a cool, dry place. For extended freshness, you can refrigerate or freeze them.
Are dehydrated fruits healthy?
Yes! Dehydrated fruits retain much of the fiber, vitamins, and antioxidants of fresh fruits—without added sugars or artificial ingredients (unless specified). They’re a smart and satisfying snack choice.
What are some common uses for dehydrated fruits?
They’re perfect for snacking, baking, making granola or energy bars, adding to oatmeal or salads, or packing as a lightweight option for hiking and travel.